With its three venues in Geneva, Molokaï offers fusion poke bowls with flavours and aromas from several continents. Their fresh and balanced recipes will delight young and old alike. And there’s something for everyone! Check out the tofu pas de moi for vegetarians, made with marinated tofu, red cabbage and seaweed, or the jungle chicken with its 5-spice chicken, courgettes and crispy onions.
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